Purification of ingredients for foods and beverages has always been a core focus for YICARB®. Indeed, we serve a vast application of activated carbon in food industry, including sweeteners, food liquids, syrups, edible oil, beverages, glycerine, glycerin, alcohol, decaffeination, soft drinks, beer, fruit juice and amino and organic acids and so on. YICARB activated charcoal for humans has the optimum distributions of micro, meso and macro pores in the carbon lattice and therefore can effectively remove carcinogenic polyaromatic hydrocarbons, colored bodies, color precursors, VOCs and other impurities. Our powdered activated carbon (PAC) and granular activated carbon (GAC) also comply with International Food Grade products standards.